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Here are the top ten articles for the American Regional Cuisine Site! These rankings are live and get reset at the beginning of each month, so check back often to see what your fellow visitors are most interested in!
1. Light & Healthy Southwestern Coleslaw Recipe
Are you looking for a lighter, healthier slaw version? If so, you have to try my Light & Healthy Southwestern Coleslaw recipe. It's packed with fresh ingredients, a light vinaigrette with a little hint of of the southwest. This easy to make slaw is mildly spicy, crunchy, flavorful and low cal!
2. The Home Cooks Shop
Welcome to The Home Cooks Shop. Here you will find honest reviews on cookbooks, kitchen appliances, equipment and gadgets as well as kitchen accessories. Honest evaluations on products I own, to help you in making good choices for the home cooks kitchen.
3. Healthy Southwestern Chicken Chili Stew Recipe
Are you looking for comfort food that you can feel guiltless about? My Healthy Southwestern Chicken Chili recipe is low calorie, low carb and packed full of fat burning ingredients and nutrition, that you can eat a big bowl of this and feel good about yourself - without the guilt!
4. Roasted Redneck Caviar Salad Recipe
If you're looking for a quick and easy salad to throw together for unexpected guests, a potluck or church function, then you have to make this Redneck Caviar Salad recipe. This doesn't contain fish eggs (caviar), just a wonderful combination of ingredients made two ways, no-cook or roasted!
5. Unadulterated Lump Crab Cake Recipe
Have you ever purchased crab cakes, only to find that they are full of mush and fillers? Where on earth is the crab? My Unadulterated Lump Crab Cake recipe is inspired by the traditional Baltimore crab cake. They are packed with lump crab meat and I guarantee, people will beg you for more!
6. Authentic Steak Pizzaiola Recipe
Sometimes a trip back to the roots of authenticity is all that you need to feel warm and cozy inside - this recipe does just that. Steak Pizzaiola originated in Naples, Italy and is very easy to make, as well as being an economical dish, using inexpensive cuts of meat and beautiful tomatoes.
7. Pineapple Habanero Relish with Filet Mignon Recipe
There's nothing more refreshing than cold, sweet Hawaiian fresh pineapple in the summer. So, make a simple pineapple relish with a little Habanero chili and serve it with juicy, tender seared filet mignon! The pineapple brings the meat alive and it all says - Summer in the Backyard. Enjoy!
8. The Little Italy Cookbook - Book Review
Italian cooking is one of the most delicious cuisines there is. The Little Italy Cookbook - review - is a wonderful journey into the hearts and the homes of so many Italian families. True and authentic recipes which are easy to make and I have no doubt will become staples in your kitchen.
9. The Deluxe Food Lover's Companion Book Review
The Deluxe Food Lover's Companion 2nd Edition is not just a reference book, it's a wonderful, educational experience into the world of food and its preparation. There are over 25 glossaries, explanations on cooking techniques combining a total of 7,200 updated and cross-referenced entries!
10. Gingerbread Men Cookie Recipe
Making Gingerbread Men are always a lot of fun around the holidays. But why wait until Christmas to devour this delicious recipe. This dough freezes great, so we can enjoy Gingerbread Men Cookies all year long.
Be sure to visit the American Regional Cuisine Archives for all the articles!
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